Your Source for Truly Authentic Japanese Panko Bread Crumbs

Light & Crispy Shrimp Skewers
Learn More

Authentic Japanese Panko Bread Crumbs

Not all Panko is created equal. Learn what makes Panko authentic and why using Authentic Japanese Panko will make a noticeable difference on your menu. Take the challenge and compare your current Panko with our Authentic Panko and elevate the quality improvement. Available in a wide range of granulation sizes as well as All Natural and USDA Organic formulas.
Tempura Vegetables
Learn More

Tempura Batter Mix - Extra Crispy

Upper Crust Enterprises Extra Crispy Tempura Batter Mix will sustain its crispy texture for extended periods. The secret to produce a versatile extra crispy and lacy Tempura Batter Mix is a blend of quality flours, and a secret ingredient from Japan. Our Tempura Batter Mix is unseasoned, egg free, diary free and can blend with any liquid so it also makes a great base batter designed for a wide variety of menu applications.
Baked Scallops
Learn More

Seasoned Panko Blends

For more unique menu items, our Authentic Japanese Panko is blended with seasonings and other ingredients to create a light, crispy and flavorful coating. Try Caribbean Coconut Panko or Italian Seasoned Panko.
Tempura Fish Tacos
Learn More

Seasoned Batter Mix Blends

Our products also include Seasoned All Purpose Batter Mix which is like our authentic tempura batter mix , but with a mild spice flavor. Simply mix with water, beer, or juice for a fantastic fish, chicken, or vegetable application. Also try our Caribbean Coconut batter, which is the perfect complement to Coconut Panko.
Tempura Chicken Strips
Learn more

Custom Batter Blend Formulas

Large volume chain customers or industrial manufactures have the option to let our R&D department create your own custom authentic Panko and Batter blends. We look forward to creating your next top selling menu item.
For over 35 years, Upper Crust Enterprises has been a leader in providing truly Authentic Gourmet Japanese Panko Bread Crumbs and Tempura Batter Mix to restaurants all over the world.

What's New

VIEW ALL -
  • Menu Trend Alert! Katsu is Fast Becoming the New Comfort Food

    That’s right, Katsu a long-time favorite comfort food in Japan is making it’s way onto American Menus – Katsu is fast becoming a star. Nancy Kruse, a highly regarded menu trend analyst and President of the Kruse Company, recently published an interesting article “Katsu Crosses Over”, citing the success and many applications restaurants are us...
  • Defining The Subtle Differences of Crispy & Crunchy for Better Food Textures

    Professional chefs know the flavor experience is all about achieving the prefect combination of taste and texture. Achieving the precise balance isn’t always easy, nor is it easy to know exactly which element went wrong and why. However, we do know when texture and taste align, its pure perfection! Obtaining the perfect combination of taste...
  • The Craving For Fried Foods Is Still Popular -Take Advantage To Increase Sales

    Amidst the healthy food trends for organic, GMO free and all natural foods the craving for fried foods are still a favorite treat for many consumers. Why is it that we enjoy fried foods so much? Besides the obvious (it’s amazing,) fried food stimulates so many different senses all at the same time. From the...

Recipe Suggestions

VIEW ALL -
  • Enhance Taste with Texture

    Eating is an experience and taste buds can get bored if the flavor or the textures are too uniform. A dish as simple as Mac and Cheese is a perfect example of how texture influences taste. The creamy texture of the dish is great, but after a few bites, your taste buds start looking for...
  • Tempura Fish Tacos!

    It’s rumored the birth of the Tempura Fish Taco occurred sometime in the 1930’s. Japanese fishermen docked in the Ensenada region of Mexico had the ingenious idea to marry their tempura style of fish with the ingredients available to them in Mexico. This was beginning of something awesome – Tempura Fish Tacos!. Since then chefs...
  • Panko The Completely Customized Breadcrumb

    If you have a recipe that calls for special herbs and spices to make a mouthwatering breading, try it with Panko bread crumbs and see the positive reaction from your customers. Or if you have several restaurant locations, Upper Crust Enterprise’s Signature Blends can be your perfect partner by blending your spice flavor with our...

Frequently Asked Questions

Panko and Tempura Batter have a 12-month shelf life from the time of manufacture. When you receive our products, you will have at least 6 months of shelf life. Moisture is the biggest problem that will shorten the shelf life so product should be stored in a dry area. When the packages are opened, it should be stored in a tightly closed container. To increase the shelf life, the products can be frozen without affecting quality.

Consumer Panko

Bleached wheat flour, cane sugar, yeast, salt
Allergy information: Contains Wheat

Foodservice Restaurant Panko

Bleached wheat flour, shortening (palm oil), cane sugar, yeast, salt
Allergy Information: Contains Wheat

All Natural Panko

Unbleached wheat flour, cane sugar, yeast, salt
Allergy information: Contains Wheat

Coconut Panko

Bleached wheat flour, coconut, sugar, dextrose, yeast, salt, artificial flavor
Allergy information: Contains Wheat, Coconut

Tempura Batter Mix

Enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, wheat starch, salt, baking powder, emulsifier, riboflavin.
Allergy information: Contains Wheat

Coconut Batter Mix

Enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, sugar, salt, baking powder, artificial & natural coconut and rum flavors, non-fat dry milk, xanthan gum
Allergy information: Contains Wheat, Dairy, Coconut

No, all of our products are Zero Trans Fat.

Yes all our Panko breadcrumbs are Non-GMO and we do have Non-GMO Tempura batter mix available.

Yes, our products are Kosher Certified.

Yes, our products are Halal Certified.

If you are a qualified restaurant chef, restaurant owner, foodservice distributor or manufacturing plant, we can send you samples for testing. Please send us a sample request or call (213) 625-0038.

If you are a home consumer, we cannot ship samples to home addresses since our products are not available in retail stores. Try ordering a few bags of our top-selling, restaurant-quality items from our online store. We offer 100% customer satisfaction. We know you will like the improvement using an authentic Panko will bring to your favorite menus.

Contact Us

Send us an Email

Address: 411 Center Street, Los Angeles, CA 90012
Open In Google Maps

Phone: (213) 625-0038
Fax: (213) 542-2412

Located in the heart of Los Angeles, our office and plant are easily accessible from the 110, 101, 10 and 5 freeways.

TOP