Broiled lobster with Panko stuffing
Pre-heat broiler to 400°. Use live lobster, split lengthwise, place on sheet pan and broil until meat is opaque 5-6 minutes. Sauté chopped onions, celery, green & red peppers, minced garlic and Authentic Japanese Panko (code 01020) in butter for 3 minutes, Remove and add diced tomato, basil, stir in sherry and salt & pepper to taste. Turn lobsters cut side up, spoon Panko stuffing into body of cavity, roast in oven for 10 minutes.