Panko. The Secret to Oven Fried Success!
Are you’re looking for a healthy alternative to traditional deep fried foods, but still want the crispy texture and the beautiful deep golden color? The secret is simple – use an Authentic Japanese Panko! Cracker meal, corn meal, standard breadcrumbs and even standard Panko will be dense, with a greasy texture in fried and oven-baked applications. Using Authentic Panko in oven fried recipes provides a healthier option to grease fried food, which is perfect for the summer months. It’s very simple – just mix olive oil into Authentic Panko until moist then add your favorite spices like Italian, Cajun red pepper or a ginger garlic and simply top crust your favorite firm fish or chicken and bake. Simple, easy and delicious.
If your Panko is hard & dense you’re not using an Authentic Panko.
All Panko products are not the same. The difference is substantial and the taste is amazing when using an Authentic Japanese Panko breadcrumb! A change as simple as switching from standard Panko to Authentic Panko is a deal changer and here’s why:
An authentic Panko is very light with a delicate texture – it’s never hard and dense like many standard popular brands of Panko.
The light airy texture provides more air pockets in each crumb giving you a light crispy texture not a hard crunchy taste. When fried oil drains out of these air pockets leaving you with a less greasy coating that is light & crispy.
Additionally, because there is less oil your food items will stay crispy for a longer time. Great for takeout items!
Exclusively for Professional Chef and Food Distributors:
Upper Crust Enterprises has been making Authentic Panko for over 35 years and sell only to restaurant chefs worldwide. We invite all professional chefs and food distributors to try a free sample of our Authentic Japanese Panko. Compare and learn there is a difference between Authentic Japanese Panko breadcrumbs and standard Panko.
We guarantee Upper Crust Enterprises Japanese Panko will:
- Taste lighter and crisper.
- Stay crispy longer.
- Provide a better yield & plate presentation.
Visit our recipe section for easy oven fried panko chicken!