Your Source for Truly Authentic Panko and Tempura Batter for Over 40 Years

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For Chefs, Owners, & Distributors with 100% Satisfaction Guaranteed!

If you are a restaurant chef, manufacturer, or distributor, contact us for a sales presenation, product samples for evaluation, a product demonstration at your location, or to answer questions.

Our Products

Authentic Japanese Panko Bread Crumbs

Not all Panko is created Equal.
Learn what makes Panko authentic and why using Authentic Japanese Panko will make a noticeable difference on your menu. Take the challenge! Compare your current Panko with our Authentic Panko and elevate the quality improvement. Available in a wide range of granulation sizes. All Natural Panko contains no preservatives, no chemical additives, Non-GMO, and good for vegan dishes.

Italian Seasoned Panko Bread Crumbs

All Natural Panko blended with Italian style seasonings and robust flavors.
For more unique menu items, our Authentic Japanese Panko is blended with seasonings and other ingredients to create a light, crispy and flavorful coating. Great in all types of baked or fried Italian recipes.

Tempura Batter Mix - Extra Crispy

Upper Crust Enterprises Extra Crispy Tempura Batter Mix will sustain its crispy texture for extended periods.
The secret to produce a versatile extra crispy and lacy Tempura Batter Mix is a blend of quality flours, and a secret ingredient from Japan. Our Tempura Batter Mix is unseasoned, egg free, diary free and can blend with any liquid so it also makes a great base batter designed for a wide variety of menu applications.

All Purpose Seasoned Batter Mix

Great crispy texture as authentic tempura batter mix but with a touch of spice and flavor
Our products also include Seasoned All Purpose Batter Mix which is like our authentic tempura batter mix , but with a mild spice flavor. Simply mix with water, beer, or juice for a fantastic fish, chicken, or vegetable application.

Custom Batter Blend Formulas

Let’s create your next top-selling menu item together!
Large volume chain customers or industrial manufactures have the option to let our R&D department create your own custom authentic Panko and Batter blends.

Chefs, Owners, & Distributors

If you are a restaurant chef, manufacturer, or distributor, contact us for a sales presenation, product samples for evaluation, a product demonstration at your location, or to answer questions. Take the challenge and compare!


Home Chefs

Bring home Upper Crust Enterprises' truly Authentic Japanese Panko. Available in the US only.

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What's New

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  • in Blog

    Less Availability, Higher Cost of Eggs Cuts Deep into Profits.

    It’s not new “news.” However, it keeps getting worse: rising costs and the availability of eggs have been critical issues for the F&B industry. The Washington Post recently posted an article stating, “Avian influenza has affected more than 108 million poultry in 48 states since 2022, lifting prices and diminishing supply...
  • in Blog

    Introducing a Cost-Effective Solution for Back-of-House Menu Costs

    The volatility of egg prices has long been a significant issue, driven by various factors, dramatically affecting operating costs for operators who bread their own menu items. The urgency of addressing this issue cannot be overstated. Upper Crust Enterprises provides a straightforward solution for reducing back-of -house menu costs by offering a br...
  • in Blog

    2 Easy Cost Effective Ways to Increase Profits

    Over the past several years, menu performance data indicates that consumers strongly prefer fried chicken, chicken sandwiches, and chicken tenders. The quick service restaurant (QSR) chicken segment has outperformed all other market segments, becoming the leading growth driver in the food service industry. For five consecutive years, the love of &#...

Recipe Suggestions

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  • in Blog, Tempura Batter Mix Recipe Suggestions

    Tempura Fish Tacos!

    It’s rumored the birth of the Tempura Fish Taco occurred sometime in the 1930’s. Japanese fishermen docked in the Ensenada region of Mexico had the ingenious idea to marry their tempura style of fish with the ingredients available to them in Mexico. This was beginning of something awesome – Tempura Fish Tacos!. Since then chefs...
  • in Español, Recetas Sugeridas, Recipe Suggestions

    Pollo Crujiente Parmesano

    Rocie Upper Crust Auténtico Panko Japonés (código 01020) con aceite vegetal en espray. Con delicadeza agregue especies italianas y queso Parmesano; reserve. Espolvoree el pollo con Upper Crust Harina para Tempura (código 07230); pase por rebozo de Tempura preparado con agua y unas gotas de limon. Cubra con el Panko sazonado...
  • in Español, Panko Recipe Suggestions, Recetas Sugeridas, Recipe Suggestions

    Langosta con Relleno de Panko

    Caliente la parrilla del horno a 400°F. Use langostas vivas, parta por la mitad a lo largo. Coloquelas en una hoja para hornear y dore por 5-6 minutos hasta que la carne este opaca. Sofrie cebolla, apio, pimenton verde y rojo, ajo y Upper Crust Autentico Panko (codigo 01020) en mantequilla por 3 minutos. Baje...

Frequently Asked Questions

Panko and Tempura Batter have a 12-month shelf life from the time of manufacture. When you receive our products, you will have at least 6 months of shelf life. Moisture is the biggest problem that will shorten the shelf life so product should be stored in a dry area. When the packages are opened, it should be stored in a tightly closed container. To increase the shelf life, the products can be frozen without affecting quality.

Consumer Panko

Bleached wheat flour, cane sugar, yeast, salt
Allergy information: Contains Wheat

Foodservice Restaurant Panko

Bleached wheat flour, shortening (palm oil), cane sugar, yeast, salt
Allergy Information: Contains Wheat

All Natural Panko

Unbleached wheat flour, cane sugar, yeast, salt
Allergy information: Contains Wheat

Coconut Panko

Bleached wheat flour, coconut, sugar, dextrose, yeast, salt, artificial flavor
Allergy information: Contains Wheat, Coconut

Tempura Batter Mix

Enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, wheat starch, salt, baking powder, emulsifier, riboflavin.
Allergy information: Contains Wheat

Coconut Batter Mix

Enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, sugar, salt, baking powder, artificial & natural coconut and rum flavors, non-fat dry milk, xanthan gum
Allergy information: Contains Wheat, Dairy, Coconut

No, all of our products are Zero Trans Fat.

Yes all our Panko breadcrumbs are Non-GMO and we do have Non-GMO Tempura batter mix available.

Yes, our products are Kosher Certified.

Yes, our products are Halal Certified.

If you are a qualified restaurant chef, restaurant owner, foodservice distributor or manufacturing plant, we can send you samples for testing. Please send us a sample request or call (213) 625-0038.

If you are a home consumer, we cannot ship samples to home addresses since our products are not available in retail stores. Try ordering a few bags of our top-selling, restaurant-quality items from our online store. We offer 100% customer satisfaction. We know you will like the improvement using an authentic Panko will bring to your favorite menus.

Contact Us

Address: 411 Center Street, Los Angeles, CA 90012
Open In Google Maps

Phone: (213) 625-0038
Fax: (213) 542-2412

Located in the heart of Los Angeles, our office and plant are easily accessible from the 110, 101, 10 and 5 freeways.

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