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America’s favorite Seafood – SHRIMP!

by Kym / Tuesday, 16 April 2024 / Published in Blog
Panko Shrimp Skewer

Panko Shrimp Skewer

Shrimp takes the crown as America’s favorite seafood. Every year, the average American consumes over 4 pounds of shrimp – adding up to a whopping 1.4 billion pounds annually! Due to its immense popularity, National Shrimp Day is celebrated on May 10 of each year.

National Shrimp Day is an excellent opportunity to increase your sales and introduce new menu items to new and existing customers. You can enhance the taste and presentation of your dishes by replacing your current breadcrumbs or Panko with Upper Crust Enterprises Authentic Japanese Panko. Our Panko delivers a crispy and light texture with a less oily taste, providing a superior plate presentation. Pound for pound, our Panko is a better value, with a 26% higher yield than most commercial brands. Try it today and taste the difference in quality!

Exclusively for Professional Chef and Food Distributors

We invite all professional chefs and food distributors to try a free sample of our Authentic Japanese Panko. Compare and experience the differences firsthand.

We guarantee Upper Crust Enterprises Authentic Japanese Panko will:

  • Taste lighter and crispy.
  • Have a delicate crispy texture that stays crispy longer.
  • Provides a better yield than standard Panko.
  • Deliver a better plate presentation making coating items look more prominent without a “bready” taste.

Visit our website and discover new delicious shrimp recipes.

One Ingredient Offers a Wealth of Applications

Coating: The most popular use for Panko is as a coating for fried foods, perfect for both oven and deep-fried. The texture of an Authentic Panko is light, airy, and delicate, absorbs less oil, and provides a better crispy texture than standard breadcrumbs.

Shrimp ComparisonMix-in: Panko is ideal for shrimp balls, fritters, or anything that needs a binder. Our Authentic Panko is a superior choice to breadcrumbs because of the delicate texture it adds without added flavors. An Authentic Panko is flavor neutral and will never add a bready flavor. Hence, the flavor of your protein, vegetables, and spices comes through clean.

Top Coating: The light and delicate texture of our Authentic Panko is perfect for top coatings, adding an ideal crisp that isn’t heavy or oily. From shrimp au gratin or a cripsy topping for shrimp mac-n-cheese, the texture is perfectly delicious light and crispy.

Upper Crust Enterprises Authentic Panko is strong enough to hold up to a deep fryer, delicate enough to grace the top of desserts, and bold enough to add texture to any menu item, from sweet to savory.

Upper Crust Enterprises Authentic Japanese Panko breadcrumbs are also available in All Natural formula. Our Panko is certified GMO Free, vegan/vegetarian, Kosher, and Halal.

To learn more and request a sample of an Authentic Panko, Visit Upper Crust Enterprises at www.UpperCrustEnt.com

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What you can read next

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Request test samples or schedule a personal sales call at your location. Take the challenge and compare.

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Bring home Truly Authentic Japanese Panko Bread Crumbs for only $0.19/oz. Tempura Batter Mix also available.

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Chefs, Owners, & Distributors

Request test samples or schedule a personal sales call at your location. Take the challenge and compare.

Home Chefs

Bring home Truly Authentic Japanese Panko Bread Crumbs for only $0.19/oz. Tempura Batter Mix also available.

Upper Crust Enterprises, Inc.

Not all Japanese Panko Bread Crumbs are created equal! Using an authentic Panko will make a noticeable difference in your final menu item.

For over 40 years, Upper Crust Enterprises has been a leader in providing truly Authentic Gourmet Japanese Bread Crumbs to restaurants all over the world.

(213) 625-0038
(213) 542-2412

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Los Angeles, CA 90012
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